Oven Fired by Wood
For that true taste, our pizzas are cooked in original wood-fire ovens.
Ingredients Straight from the Farm
We pick the freshest ingredients directly from local farms for our pizza creations.
Recipient of Multiple Awards
Chosen as Top Pizzeria locally for five years in a row.
Interesting Pizza Statistics
Pizzas Delivered Every Month
Different Kinds of Pizzas
Satisfied Patrons
Awards Received in the Culinary Field
Our Pizzeria's Timelines
1985
Our beginnings trace back to one oven and family recipes from Naples.
1995
We grew into our larger space with the introduction of authentic wood-burning ovens.
2005
Our debut award for Best Pizza in the City and our unique dough make its debut.
2015
Marks 30 years in the business with the launch of our line of premium pizzas.
2023
We uphold our dedication to excellence by adopting eco-friendly practices.
What's New on Our Blog

Unlocking the Secret to Ideal Pizza Dough
Learn the methods our chefs swear by for the perfect pizza base that's crisp and tender.
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2024's Most Loved Pizza Toppings
Dive into this year's most beloved and creative toppings that pizza lovers are raving about.
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Savory Juice Combinations for Your Pizza
Pair your next pizza slice with the impeccable choice of juice to elevate the experience.
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